Damien Bouchéry’s guide to BXL READ MORE

Brussels, Buy, Drink, Eat, 2015-12-14

Damien Bouchéry’s guide to BXL

Chef de cave at Piper-Heidsieck since 2002 and chef and owner of restaurant Bouchéry spoke to us about their love for champagne and the must-visit places in Brussels for foodies. All the addresses you need for a mouthwatering menu during the holidays. The entire day was dedicated to teaching us more about those golden wines. Piper-Heidsieck isn’t just… Read more »

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